The BBQ Pork Tenderloin is an easy recipe that serves 6 people, great for gatherings. The tenderloin is prepared by being marinated for 2 hours beforehand.

Total Time: 20 min

Serves: 6

Level: Easy

 

Ingredients

  • 12 cup frozen apple juice concentrate
  • 2 tablespoons honey mustard
  • 2 tablespoons fresh rosemary, minced
  • 3 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 shallot, minced
  • 12 teaspoon pepper
  • 1 12 lbs pork tenderloin, fat trimmed

 

Directions:

  1. Combine all the ingredients (except pork), whisk well. Pour over the loin in a zip lock plastic bag or glass bowl. Marinade in the fridge for at least 2 hours.
  2. Remove loin from marinade, save marinade.
  3. Cook 6 inches from high heat source for about 15 minutes turning frequently and basting with the marinade The outside should be nicely browned and the inside just a slight pink color Rest for 5 minutes and slice into 1/2-inch slices.
  4. Heat any remaining marinade and serve over the pork.
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